The Food Crops of the Sudan and their relationship to environment

dc.contributor.author	Ferguson, H.
dc.date.accessioned	2009-10-06T09:18:00Z
dc.date.available	2009-10-06T09:18:00Z
dc.date.issued	1954
dc.identifier.uri	http://digital-ub.uib.no/1956.2/2501
dc.identifier.uri	https://digitalt.uib.no/handle/1956.2/2501
dc.description	A paper presented at the 1953 Conference of the Philosophical Society of the Sudan on Food and Society in the Sudan.	en
dc.description	With 2 folding maps in colour and several plates, 8vo., pp. 57, publisher’s printed wrappers.	en
dc.language.iso	eng	en
dc.publisher	Philosophical Society of the Sudan, Khartoum	en
dc.title	The Food Crops of the Sudan and their relationship to environment	en
dc.type	Conference paper	en